JOB DESCRIPTION:
Esmé is looking for an experienced Sous Chef to join our culinary team!
The Sous Chef is an essential member of our kitchen team, working closely with the Chef de Cuisine to create exceptional dining experiences for our guests. This role involves guiding the kitchen staff and overseeing food preparation. The ideal candidate possesses strong leadership skills, exceptional attention to detail, and a creative mindset.
KEY RESPONSIBILITIES:
...Enjoy working in a dynamic, responsive, and collaborative environment, and dedicated to the success of our Government customers KBR is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion...
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